Carp Fish:
- Distribution: Europe & Asia
- Flavor: Tender
- Species: Fish
| Nutrition Facts |
|
| Serving Size 100g | |
| Calories 127 | |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
| Amount/serving %Daily Value*
|
|
| Total Fat 6g |
9% |
| Saturated Fat 1.1g | 5% |
| Cholesterol 66mg |
22% |
| Sodium 49mg |
2% |
| Potassium 333mg |
9% |
|
|
|
| Amount/serving%Daily Value*
|
|
| Total Carbohydrate |
– |
| Dietary Fiber | – |
| Sugar | |
| Protein 18 |
36% |
|
|
|
| Vitamin A | 0% |
| Vitamin C | 2% |
| Vitamin D | 247% |
| Calcium | 4% |
| Vitamin B12 | 25% |
| Vitamin B6 | 10% |
| Magnesium | 7% |
| Iron | 6% |
