Berkshire Pork Loin:
- Origin:
- Species:
- Flavor:
- Harvest Period:
| Nutrition Facts |
|
| Pork loin, broiled | |
| Serving size 100g | |
| Calories 242 | |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
| Amount/serving %Daily Value*
|
|
| Total Fat 14g | 21% |
| Saturated Fat 5g | 25% |
| Cholesterol 80mg | 26% |
| Sodium 62mg | 2% |
| Potassium 423mg | 12% |
|
|
|
| Amount/serving%Daily Value*
|
|
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Sugar 0g | |
| Protein 27g | 54% |
|
|
|
| Vitamin A | 0% |
| Vitamin C | 1% |
| Vitamin D | 13% |
| Calcium | 1% |
| Vitamin B12 | 11% |
| Vitamin B6 | 25% |
| Magnesium | 7% |
| Iron | 4% |
