Mustard Green Sum:
- Origin: China
- Species: B. juncea
- Flavor: Fresh & bitter
- Harvest Period: Sept. – March
| Nutrition Facts |
|
| Amount Per 100g | |
| Calories 27 | |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
| Amount/serving %Daily Value*
|
|
| Total Fat 0.4g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 20mg | 0% |
| Potassium 384mg | 10% |
|
|
|
| Amount/serving%Daily Value*
|
|
| Total Carbohydrate 4.7g | 1% |
| Dietary Fiber 3.2g | 12% |
| Sugar 1.3g | |
| Protein 2.9g | 5% |
|
|
|
| Vitamin A | 60% |
| Vitamin C | 116% |
| Vitamin D | 0% |
| Calcium | 11% |
| Vitamin B12 | 0% |
| Vitamin B6 | 10% |
| Magnesium | 8% |
| Iron | 8% |
