Ginger :
- Origin: Southern Asia
- Species: Z. officinale
- Flavor: Spicy, fragrant herb
- Harvest Period: fall or winter
| Nutrition Facts |
|
| 5 Slices (11g) | |
| Calories 9 | |
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
| Amount/serving %Daily Value*
|
|
| Total Fat 0.1g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1mg | 0% |
| Potassium 46mg | 1% |
|
|
|
| Amount/serving%Daily Value*
|
|
| Total Carbohydrate 2g | 0% |
| Dietary Fiber 0.2g | 0% |
| Sugar 0.2g | |
| Protein 0.2g | 12% |
|
|
|
| Vitamin A | 0% |
| Vitamin C | 1% |
| Vitamin D | 0% |
| Calcium | 0% |
| Vitamin B12 | 0% |
| Vitamin B6 | 0% |
| Magnesium | 1% |
| Iron | 0% |
